Introduction to commercial pizza ovens

Commercial pizza ovens are an essential investment for any business in the food industry that wants to serve delicious pizzas. Whether you are starting a new pizzeria or looking to upgrade existing equipment, choosing the perfect commercial pizza oven is crucial. With a wide range of options available in the market, it can be overwhelming to make the right choice. This blog will walk you through the different types of commercial pizza ovens, factors to consider when making a decision and provide recommendations for top commercial pizza ovens.

Types of pizza ovens

When it comes to commercial pizza ovens, there are three main types to choose from: deck ovens, conveyor ovens, and wood fire ovens.

Deck Ovens

Deck ovens are the most common type of pizza ovens used in commercial settings. They consist of one or more baking chambers with stone or ceramic decks where pizzas are placed to cook. Deck ovens offer excellent heat retention and product a traditional, crispy crust. They come in various sizes and can accommodate multiple pizzas at once, making them suitable for high volume operations.

Conveyor Ovens

Conveyor ovens are ideal for businesses that require a high output of pizzas. These ovens feature a conveyor belt that moves the pizzas through the cooking chamber. Conveyor ovens offer consistent cooking times and easy to operate. They are perfect for businesses with limited space and high demand.

Wood-fired Ovens

Wood-fired ovens are the pinnacle of pizza ovens and are prized for their ability to produce authentic, Neapolitan-style pizzas. These ovens are fuelled by wood, which imparts a distinct smoky flavour to the pizzas. Wood-fired ovens reach high temperatures quickly and cook pizzas in a matter of minuets. They require careful monitoring and skill but are worth the effort for businesses that prioritise quality and flavour.

Factors to consider when choosing a commercial pizza oven

Choosing the perfect commercial pizza oven for your business requires careful consideration of several factors. Here are some key points to keep in mind:

Size and capacity considerations

The size of your commercial pizza oven should align with the space available in your kitchen and the volume of pizzas you plan o produce. Consider the number of pizzas you need to cook simultaneously and the size of your pizzas you will be making. It's essential to choose an oven that can handle your expected production capacity without compromising on quality.

Fuel type options- gas, electric, or wood-fired

The choice of fuel type for your commercial pizza oven is crucial. Gas ovens offer convenience and precise temperature control, making them popular in many commercial kitchens. Electric ovens are energy efficient and easy to maintain. Wood-fired ovens, as mentioned earlier, provide an unmatched flavour profile but required skilled operators and careful monitoring.

Temperature control and cooking capabilities

The ability to control and maintain the temperature is vital for achieving consistent and perfectly cooked pizzas. Look for a commercial pizza oven with accurate temperature controls and even heat distribution. Consider the cooking capabilities of the oven, such as the ability to bake other items besides pizzas, if that is important to your business. 

Cost and budget considerations

Commercial pizza ovens come in a wide range of prices, so it's essential to establish a budget before making a decision. While it can be tempting to opt for the cheapest option, it's important to balance cost with quality and durability. Consider the long-term investment value and the potential return on investment when evaluating different options.

Maintenance and cleaning requirements

Maintaining a clean and well functioning pizza ovens is crucial for food safety and efficiency. Look for an oven that is easy to clean and maintain. Consider the materials used in its construction, as some may require more frequent maintenance than others. It's also worth checking if the oven comes with any warranty or service packages that can provide added peace of mind.

Where to buy commercial pizza ovens

Finding a reputable supplier for your commercial pizza ovens is crucial to ensure you receive a quality product and reliable customer support.

Lordwell Catering Supplies is a leading supplier of commercial kitchen equipment, including a wide range of pizza ovens. They offer competitive prices, excellent customer service, and reliable delivery.

Conclusion and final thoughts

Choosing the perfect commercial pizza oven for your business is an important decision that can significantly impact the quality and efficiency of your pizza production. Consider the type of oven that suits your needs, the fuel type that aligns with your preferences, and the carious factors discussed in this guide. Take the time to research and read reviews to ensure you make an informed decision. Remember to consider your budget and maintenance requirements as well. By following this comprehensive guide and considering all the necessary factors, you will be well equipped to select the perfect commercial pizza oven for your business.